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Cakes & Cookies
Toffee Bars
Cream
1 c. oleo
1 c. brown sugar
Mix in:
1 egg yolk
1 t. vanilla
1/2 t. salt
2 c. flour
Press with hand into a greased 10x15 pan.
Bake at 325 for 10-20 minutes.
Remove and spread with 1/2 c. chocolate chips
Return to oven a few minutes to melt chips.
Spread and cover with chopped nuts.
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